Sweet Berms

Sweet Berms is a limited-release, single malt New Zealand whisky inspired by a perfectly shaped trail where rhythm and momentum combine creating a state of flow.
Brewed, fermented, and distilled at Eddyline’s Nelson brewery on the shores of Tasman Bay, where warm coastal summers and cool, dry winters shape barrel maturation and enhance character. Crafted from 100% New Zealand malts and a touch of Mānuka-smoked malt, triple-distilled for smoothness.
Aged in a virgin American-Oak barrel specially toasted to highlight sweetness, it opens with vanilla cream, caramelised pear, and honey, and finishing with hints of citrus.
Smooth, balanced, and flowing.